West African Tomato Soup

$14

Description

Our most versatile soup, the Nigerian Obe Ata is flavorful with smooth texture. Made from a premium vegetable base, the soup is best enjoyed over rice, in stews, or with bread. Keep refrigerated.

Ingredients

Water, Tomato, Red Pepper, Onion, Non-GMO Canola Oil, Vegetable Base (Onion, Carrot, Celery, Mushroom, Corn, Water, Non-GMO Canola Oil, Tomato Paste, Spices, Sea Salt, Garlic, Smoked Paprika), Organic Lemon Juice, Sea Salt, Habanero Pepper

Nutrition Information

Serving Size  1 Cup

Calories

230

Total Fat

12g

Cholesterol

 0mg

Sodium

740mg

Total Carbohydrates

15g

Protein

4g

Producer

The Chef in Harlem

Nigerian-born New Yorker Yemisi Awosan is on a life long mission to introduce people to West African culture through food. Yemisi's recipes showcase West Africa’s diverse cultures through ingredients like groundnuts and brown-eyed peas. Driven by the want to give back to African farmers and artisans, Yemisi's products stand for sustainable success.

Sale

Unavailable

Sold Out